Assessor Resource
FBPOPR2062
Work in a clean room environment
Assessment tool
Version 1.0
Issue Date: May 2024
This unit of competency describes the skills and knowledge required to gown-up, enter and work in a clean room environment; and de-gown to minimise contamination risks.
This unit applies to individuals who work under general supervision in a food processing production environment.
No occupational licensing, legislative or certification requirements apply to this unit at the time of publication.
You may want to include more information here about the target group and the purpose of the assessments (eg formative, summative, recognition)